This roasted chicken recipe is finger licking good! Plus, it comes together super quickly and is almost impossible to mess up. My favorite kind of recipe.
This roasted chicken recipe is finger licking good! Plus, it comes together super quickly and is almost impossible to mess up. My favorite kind of recipe.
Traditionally this Italian classic is used as a sauce for ravioli, gnocchi, and tortellini and can be made more complex by adding sausage, parmesan and breadcrumbs!
A super unique way to eat cabbage, perfect for when you are sick of the classic cabbage recipes. Another Molly Baz favorite!
Once pot pasta inspired by Molly Baz's recipe that is sooo yummy and creamy.
Simple but yummy smoothie with a unique local fruit.
Quick, easy, and delicious! Perfect for topping all sorts of deserts and flavoring summer cocktails!
A creative and delicious way to use tomatoes and fruit!
Smoky and meaty. These mushrooms could impress even the most serious of carnivores.
The dressing and marinade for this salad are so good you could drink them. Try the marinade for steak or chicken breast if you have that on hand!
Lemony, garlicky and covered in parmesan. Need I say more?
Simple side salad that makes the most of pantry staples.
One pan meatballs that are light enough to serve all summer long!
A simple spring, fruit crumble that makes rhubarb shine!