Farm Musings

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Try our Eggs for a Buck

Posted by Jack / Betsy

TC Farm Pasture Raised Eggs - the difference it makes having healthy hens grazing on green pasture is amazing. We really want to have you try our eggs - we're offering a carton of our eggs for just a buck. We'll include yours with our neighborhood deliveries in November.



McCann Stuffing

Posted by Jack McCann | Tags: recipes, sides, newsletter

Grandma McCann's Thanksgiving Stuffing Recipe. I can't tell you how much better this recipe is than most stuffings or dressings I have tried. Give it a shot!



Thanksgiving Feast

Posted by Jack McCann | Tags: Recipes, article, newsletter

Heritage turkeys make all the difference, but here are some tips to a fantastic meal.



Raising The Healthiest Food

Posted by Jack McCann | Tags: Newsletter

Your family (and friends!) deserve the very best food. In 60 seconds, see what matters.



Forest Hogs - Once a year specialty

Posted by Jack McCann | Tags: Newsletter

If you want to try the very best pork, check out our amazing Forest Hog



Chicken Piccata with Fried Capers

Posted by Jack McCann | Tags: recipes, chicken, breast, video, newsletter

Great over pasta, rice, couscous or mashed potatoes. It is excellent served with spinach sautéed in olive oil and tossed with a little lemon juice. Get the recipe AND watch how it's made!



Beef Roasts - the perfect Minnesota Food

Posted by Jack McCann | Tags: newsletter, member news

You might not be able to tell by looking at the thermometer but autumn is JUST around the corner. Some of what we cook begins to shift. To get everyone thinking autumn, we wanted to shared why we think a roast might just be the perfect autumn and winter food.



Lazy Barbacoa

Posted by Jack McCann | Tags: recipes, beef, Roasts, instapot, newsletter

A member shared her family's favorite recipe with me this week. She calls it 'Lazy' because it is so simple to make!



Healthy Back To School Made Easy

Posted by Jack McCann | Tags: MealPlans, Newsletter

Anyone can provide a healthy lunch for their kids​! With these few tricks and tools you'll be amazing at how simple HEALTHY lunches can be! Just a few steps to make your life simple and avoid creating all that plastic waste.



Chocolate Chip Cookies

Posted by Jack McCann | Tags: dessert, Newsletter

These are the classic chocolate chip cookie, but with a simple recipe that is fast and easy to make



TC Farm Meal Plans

Posted by Jack McCann | Tags: MealPlans

The fastest way to find the latest meal plan ideas or browse previous weeks to find an inspiring set of recipes, tips, and shopping lists



Recipes - Week of August 24

Posted by Betsy McCann | Tags: MealPlans

This is an easy cooking week as we all prepare for the start of school. In our home, Betsy's gone at band camp all week (and was gone last week as well, so we're all getting tired...) so we're going as simple as possible at home while she eats all the frozen meals we put away earlier in the month. As always, we'll spend some weekend time chopping a bunch of fresh veggies for quick-grab snacks and lunches during the week.



Barley Finished Beef

Posted by Jack McCann | Tags: Newsletter

After a decade of offering only 100% grass fed beef, we decided to do a little experiment... Sure pasture-raised 100% grass-fed is better than feedlot beef, but is it the best option? Check this out to see what we found.



You Are What You Eat

Posted by Jack McCann | Tags: Newsletter

A peek under the hood of what it takes to care for the happiest chickens in Minnesota: A little more about egg yolk color and what our hens have been eating this spring and summer -



Thanks for visiting!

Posted by Jack McCann | Tags: Newsletter

Thanks to everyone who came out to visit us on the farm tour this year!

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