Farm Musings

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Fall Kale and Squash Salad

Posted by Eli Crain | Tags: side, recipes, vegetarian, 09-21-2021

A hearty fall salad that is sure to satisfy!



Smokey Eggplant Baba Ganoush

Posted by Jack McCann | Tags: recipes, vegitarian, 09-07-2021

Why make baba ganoush when you could make hummus? Here is a recipe that just might become your favorite appetizer



How to Cook with Kohlrabi

Posted by Eli Crain | Tags: recipes, sides, vegetarian, 08-31-21

This week's produce share features some GIANT and not-so-giant kohlrabi, here are a few ideas on how to cook this funny-looking veggie.



TC Farm Weekly Produce

Posted by Jack McCann | Tags: newsletter

This spring, TC Farm started delivering weekly organic produce, right to members' doors. Nice.



Simple Salsa

Posted by Eli Crain | Tags: vegetarian, sides, recipes, 08-31-21

August is the perfect time to make fresh salsa when tomatoes are at their ripest and fresh jalapeƱos are on hand!



Salsa Verde

Posted by Eli Crain | Tags: sides, vegetarian, recipes, 08-31-21

The perfect, quick summer salsa recipe for everything from dipping chips to topping off homemade tacos, fajitas, enchiladas!



Homemade Tomato Juice

Posted by Eli Crain | Tags: 08-23-2021, vegetarian, sides, recipes

This simple and easy tomato juice makes the most of this week's produce box. Enjoy by itself or incorporate it into a delicious homemade bloody mary!



Veggie Storage Tips

Posted by Jack McCann | Tags: newsletter

Storing and ripening is the key to enjoying produce when it is at its best! We've got some tips for storing your produce.



Pan-fried Sunchokes

Posted by Eli Crain | Tags: vegetarian, sides, RECIPES

This simple recipe lets the unique flavor and texture of sunchokes shine!



Eggplant, Kale & Zucchini Summer Pasta

Posted by Eli Crain | Tags: sides, vegetarian, recipes, 09-07-2021

The perfect pasta to ensure that none of the local, organic veggies in your produce share go to waste!



Summer Grilling Tips

Posted by Jack McCann | Tags: newsletter

We included this as an insert for our members who got deliveries in July. Enough people asked us to share it online -- so here you go!



Jack and Elizabeth's interview on MN350

Posted by Jack McCann

TC Farm is about making better local food possible. Take a moment to listen to the story about TC Farm and hear the passion from Elizabeth who raises most of your chicken and eggs all while saving her 20 acres of Minnesota's treasured land and nature.



Dandelion and caramelized onion

Posted by Jack McCann | Tags: recipes, sides, vegetarian, 09-14-2021

Dandelion greens are bitter and a great flavor accent to a fresh salad. But what if you have a whole bunch by themselves? Here is a fantastic summer side to make and some tricks to get the bitters out of the greens and other great flavors!



Sweet Napa Cabbage with Bacon

Posted by Jack McCann | Tags: Recipes, sides, salad, 09-07-2021

A seasonal favorite paired with a classic topping



The Magnificent Mango

Posted by Jack McCann | Tags: Mango

If purchased and stored properly, mangos can be the most amazing fruit. Here are some tips for ripening, cutting and using!