Farm Musings

Click on Articles to Read More



Cuban sandwiches

Posted by Jack McCann | Tags: recipes, shredded pork, pork

A delicious way to use your shredded pork. Sent in to us by one of our members. Yum!



Cuban-marinated roast pork with rice and beans and fried plantains

Posted by Jack McCann | Tags: recipes, pork roast

A member shared this recipe with us and it looks mouthwateringly good!



Simple Herb Sausage

Posted by Jack McCann | Tags: recipes, ground pork, pork, Ground Beef, beef

This quick sausage works well for ground pork or beef and is a nice staple to add to your meal rotation. Works well with dried herbs, but obviously fresh would be nicer.



Smoked - Sous Vide Pulled Pork

Posted by Jack McCann | Tags: pork, pork roast, smoker, sous vide, recipes

There is nothing like slow cooked - low temp sous vide pork. The problem is that it just isn't very smoky. Here is a great recipe to combine the best of BBQ and modern cooking techniques.



Sweet Apple Carnitas

Posted by Jack McCann | Tags: recipes, pork, pork roast, newsletter

When we were sampling our pork at Lakewinds, everyone was asking for the recipe of the carnitas we were serving. The deli department made up the recipe, so I didn't know it... but I decided to tinker and make up my own adding a few twists -- turned out AMAZING!



Slow Cooker Pork Roast

Posted by Josh King | Tags: pork roast, pork shoulder, easy, recipes

If you're like us, you're busy enough with work and daily activities that coming home to make a meal sometimes isn't what you want to do at the end of the day. That's one of the reasons we love our slow cooker. Here is a great pork roast recipe you can have waiting for you to enjoy after a long day at work!



Pork chops with a summer salad and peanut dressing

Posted by Jack McCann | Tags: recipes, pork chop, chicken breast

With the snow on the way, we thought a nice summer scene would go nicely with the summer salad. This recipe works equally well with pork chops or chicken breasts. Although the ingredient list looks long, it is so easy to prepare. Everything can be made ahead of time which makes it a great dish for entertaining.



Thai Peanut Pasta with Ground Pork

Posted by Josh King | Tags: ground pork, pork, vegitarian, recipes

This has been a favorite recipe of ours for a good 10 years … but we never realized until now that it would be PERFECT with ground pork! We’ve always made it with chicken or as a vegetarian dish but with the pork it has just now reached its full potential. This is a quick and easy weeknight meal – enjoy!



Preparing Perfect Pastured Pork Chops

Posted by Jack McCann | Tags: article, newsletter, handbook, pork, recipes, pork chop, sous vide

We've learned a lot over the years on how to prepare tender juicy pork -- not that dry cardboard stuff you might remember. A well prepared organic pork chop can rival any steak, give it a shot!



Deconstructed Meatballs

Posted by Jack McCann | Tags: recipes, pork, ground pork

Meatballs take more time that we have right now. Instead of spending my entire evening cooking, I made the following recipe loosely based on the meatball recipe. We served this on top of plain cooked quinoa, but any grain you like to use would do fine. Rice, cous cous, pasta – use whatever you have in your pantry.



Pork Chops with Capers and Cream

Posted by Jack McCann | Tags: pork, chops, recipes, chicken

Here is an amazingly simple and tasty recipe for your pork chops or loin roasts. We took these chops off at around 135 degrees.



Pork shoulder with mustard-mushroom gravy

Posted by Jack McCann | Tags: recipes, pork, pork shoulder, roast

A great way to serve up a pork shoulder. Tender, juicy and SO MUCH FLAVOR! We made some mashed parsnips and potatoes as a side. Enjoy!



Pork Roast with Apples and Onions

Posted by Jack McCann | Tags: recipes, pork, pork shoulder, pork roast

A fantastic meal… Wow is this good! It is delicious with parsnips or with wild rice.



Herb Marinated Grilled Pork Chops

Posted by Jack McCann | Tags: recipes, pork, chops

This simple marinade is great with our pork chops; just remember to plan ahead to give the meat time to soak in the flavor!



Fusion Pulled Chicken

Posted by Jack McCann | Tags: recipes, chicken, shredded chicken, ground pork, pork shoulder, drumsticks, thigh

This recipe uses some shredded meat that we previously cooked in a crockpot and froze into meal sized portions. Having shredded frozen meat around really helped us continue to eat well during the busy times of life.

Tags

  • recipes (104)
  • newsletter (81)
  • article (66)
  • member news (19)
  • sides (18)
  • vegetarian (17)
  • chicken (15)
  • beef (14)
  • video (13)
  • news (13)
  • Archives

  • August 2017 (2)
  • July 2017 (3)
  • June 2017 (4)
  • May 2017 (4)
  • April 2017 (6)
  • March 2017 (5)
  • February 2017 (5)
  • January 2017 (8)
  • December 2016 (6)
  • November 2016 (8)