TC Farm Cookbook


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    Gyros

    Gyros! A quick, easy and tasty meal! Takes almost no time to prepare!

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    Sirloin Steak: Soy-Ginger beef with noodle salad and peanut

    This is one of our favorite meals to entertain with, it really is quite impressive to serve. Perfect for a large guest list. The dish is easy to make, but has a lot of steps, so it takes a long time… Lots of ingredients, but the meal is really missing something if you skip on one…

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    Jack's Fusion Beef

    We live 35 minutes from the closest co-op grocery store, so when we find ourselves with no food in the house we can't just run out to grab something. Instead, we have to get creative. We like to think of it as our own version of food TV competition: what can we make with a random assortment of on-hand ingredients? This time it was Jack's turn and the dish was fantastic!

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    Buffalo Wings

    Delicious and easy to make buffalo wings

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    Fusion Pulled Chicken

    This recipe uses some shredded meat that we previously cooked in a crockpot and froze into meal sized portions. Having shredded frozen meat around really helped us continue to eat well during the busy times of life.

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    McCann Aioli

    A delicious take on a family favorite of ours - learn how to quickly and painlessly make your own aioli for your family!

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    Oven Fries

    Oven fries. So easy to make and a great side to go with so many dishes!

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    Pineapple Pulled Pork

    This pulled pork is fantastic, super easy... sweet from the pineapple, but not TOO sweet, no added sugar.

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    Kohlrabi, carrots and mint

    We get so many great veggies from the veggie CSA we belong to. There are always items in the box that are a little unfamiliar though. We found a couple great ways to use them. Try this side dish for a vegetable you might not know as well...