Pasture Raised Turkeys
Our turkeys are for members only. Not a member? There are no member fees and we'd love to have you join our group!
For those of you who haven’t been able to try one of our turkeys, I just have to say they are really outstanding. Using heritage breeds, our birds spend the entire season out on pasture. Most the birds available in stores or from other farms use "regular" factory genetics and reach full size in just a couple of months.
The breast meat is moist and not at all mushy, the dark meat has amazing flavor.
And oh that gravy? It is something totally different. Mmmmm!
I personally prefer to cook the white and dark meat separately to maximize the strengths of each type of meat, but I know most roast the whole bird with great results.
We have a limited number of turkeys available most Novembers.
Some things you should know about our turkeys:
- Typically range from 6-17 pounds
- Pasture Raised
- Bourbon Red Heritage Breed
- Amazing flavor
When they are gone, they are gone.