Farm Musings

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Buzz's famous green smoothie

Posted by Ellen Buskirk | Tags: 05-03-2022, spinach, vegetarian, recipes

A member sent us the following recipe. What a great way to use the TC Farm spinach you get in your produce boxes. And a delicious way to start the morning too!



Squash Pappardelle

Posted by Eli Crain | Tags: recipes, vegetarian, 05-03-2022

The best part about this recipe is that you can substitute almost any of the ingredients for something that you have on hand and it ALWAYS turns out!



Celeriac and Winter Veggie Soup

Posted by Eli Crain | Tags: 04-26-2022, VEGETARIAN, recipes

A perfect warming soup for a dreary evening.



Braised Beet Greens

Posted by Eli Crain | Tags: side, vegetarian, 04-26-2022

Most of the time the beets we encounter already have their greens cut off because removing the greens keeps the beet root fresh for longer. But beet greens are really yummy and good for you! They often can be used in place of greens like spinach, kale and chard but they are delicious all on their own.



Green Beans with Crunchy Walnuts and Anchovies

Posted by Eli Crain | Tags: recipes, 04-12-2022, vegetarian

This recipe is delicious at room temp and piping hot and comes together super quickly on a weeknight.



Fennel and Citrus Salad

Posted by Eli Crain | Tags: recipes, 04-12-2022, vegetarian

This salad combines salty, sweet, tangy and crunchy in a surprising but delicious way!



Broiled Radicchio & Dates

Posted by Eli Crain | Tags: recipes, vegetarian, 03-15-2022

The sweetness of the dates balances the bitterness of the radicchio to make a super side dish that can easily be adapted to include items you already have at home. Try serving it over barley for a hearty grain salad!



Creamy Oyster Mushroom Pasta

Posted by Eli Crain | Tags: recipes, mushroom, vegetarian

This pasta is simple and easy enough for a weeknight but decadent enough for a weekend dinner.



Mac and Mushrooms

Posted by Eli Crain | Tags: mushroom, recipes, vegetarian

A fun twist on a classic - Mac and Cheese is so much better if you make it yourself!



Nana's Cinnamon Rolls

Posted by Eli Crain | Tags: recipes, vegetarian, 02-08-2022

Make this classic with heritage flour and like magic its healthy!



Roasted Acorn or Carnival Squash

Posted by Eli Crain | Tags: recipes, vegetarian, 03-29-2022

Sweet, simple, and always delicious!



Radish and Turnip Hash

Posted by Eli Crain | Tags: recipes, vegetarian, 05-03-2022, 05-09-2022

This simple one-skillet-meal makes these under appreciated root veggies shine.



Kumquat Marmalade

Posted by Eli Crain | Tags: recipes, vegetarian, 04-19-2022

Whether you use kumquats or oranges this marmalade is just as tasty on toast as it is on a cheese board.



Kale Pesto

Posted by Eli Crain | Tags: recipes, vegetarian, 04-26-2022

The sneakiest way to eat your kale. And it is seriously tasty.



Savory Snap Peas

Posted by Eli Crain | Tags: recipes, vegetarian, 03-22-2022

Garlic and sesame combine to make the perfect savory sauce.