Farm Musings

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Guide to Using Fresh Herbs

Posted by Jack McCann | Tags: article, cooking tips

Our cookbook often calls for adding herbs to a recipe. The good folks at Cooksmarts came up with an amazing infographic to help you out when you're ready to branch out and try something new.



More About Cooking Our Dark Meat

Posted by Jack McCann | Tags: cooking tips, member news, newsletter, handbook

Our chicken is raised over twice as long as pretty much all other chicken. This leads to stronger, healthier birds and fuller flavors. But it also can make cooking it more challenging if you don't know what to expect. Here, we take the time to explain a little more about the HOW and the WHY of cooking TC Farm Chicken.

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