September 7-8 Delivery

Posted on Sep 01, 2022 by Eli Crain

These are the items we have planned for this week. Not every box will receive every item, but all boxes will receive most of the items below.

The Seasonal Box

Celery
Parsley
Leeks
Green Peppers
Sunshine Squash
Jalapeños
White Onions
Tomatoes
Cantaloupe (some but not all shares)

Produce - The Seasonal Box

$35
10 lbs avg

Box 50
$3.50/lb

Seasonal organic produce

One smaller organic and local produce CSA

  • Mixed share includes fruits and veggies
  • Target for 1-4 people depending how often you'll cook and eat great produce


See what's planned for the coming week (and in past deliveries) in our Produce Blog

Weight of this package will vary week to week depending on the value of what is included.

Please note that we are aiming to include a balanced share which maximizes local and heirloom produce. However, we also want to minimize food waste by ensuring the included food is usable in our busy lives! Plan on some foods from out of state, especially fruits and outside of the Minnesota growing season.

The Low Carb Box

Celery
Parsley
Leeks
Green Peppers
Tomatoes
Red Cabbage

Produce - The Low Carb Box

$30
10.5 lbs avg

Box 52
$2.86/lb

Keto and Paleo Veggies

One organic low carb CSA focusing on Keto/Paleo friendly veggies

  • Salad items
  • Cucumber
  • Broccoli
  • Peppers
  • Tomato
  • Zucchini
  • and more similar items


See what's planned for the coming week (and in past deliveries) in our Produce Blog

Weight of each week's package will vary depending on the value of what is included. These items will be local when in season, but always organic even when out of our local season.

The Staples Box

Spaghetti Squash
Leeks
Tomatoes
Yukon Gold Potatoes
Carrots
Celery

Produce - The Staple Box

$30
13.5 lbs avg

Box 53
$2.22/lb

Storage and every day veggies

​One staple organic and local produce CSA

Focus is on every day veggies like:
  • Potato (all varieties)
  • Onion
  • Garlic
  • Carrot
  • And other similar items as we feel inspired


See what's planned for the coming week (and in past deliveries) in our Produce Blog

Weight of each week's package will vary depending on the value of what is included. These items will be local when in season, but always organic even when out of our local season.

The Fruit Box

Cantaloupe
Fuji Apples
Avocados
Grapefruits
Red Grapes
Colorado Peaches
Lemons

Produce - The Fruit Box

$45
8.5 lbs avg

Box 54
$5.29/lb

Amazing fruit at its peak!

This is a fun package - there are so many amazing fruits from around the country which just don't make it into the grocery store.  

This package will include a mix of specialty seasonal items along with every day fruit staples. Focus is on quality and organic produce


See what's planned for the coming week (and in past deliveries) in our Produce Blog

Weight of each week's package will vary depending on the value of what is included. These items will be local when in season, but always organic even when out of our local season.
Minnesota's fruit season is fairly short; we will feature seasonal specialty fruit year round at its peak flavor, but will also include every day fruits in every package.

Recipe Ideas from This Week's Produce

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Sweet, simple, and always delicious!

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A universally simple and delicious way to cook any squash...except spaghetti squash.

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A hearty fall or winter salad that is sure to satisfy!

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This is a fantastic dish full of cumin and citrus.

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We love vegetarian meals. Rice isn’t something we should eat all the time for a wide range of reasons, but there nothing like a REAL risotto with Arborio rice. Strictly speaking this dish isn’t vegetarian since a homemade broth is essential to the flavor. The broth also adds electrolytes and helps cushion the onslaught of carbs the rice throws at us. This meal takes time to do it right, but it is easy. Just get a glass of wine and have a nice conversation.

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Once pot pasta inspired by Molly Baz's recipe that is sooo yummy and creamy.

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Looking for a fresh, easy, and tasty way to use your boneless chicken breasts? We loved this. We separated the tenders from the breasts and made them all the same way so we ended up with normal-sized and kid-sized rolls in the end.

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Our cookbook often calls for adding herbs to a recipe. The good folks at Cooksmarts came up with an amazing infographic to help you out when you're ready to branch out and try something new.

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This simple marinade is great with our pork chops; just remember to plan ahead to give the meat time to soak in the flavor!

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This roasted chicken recipe is finger licking good! Plus, it comes together super quickly and is almost impossible to mess up. My favorite kind of recipe.

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Absolutely, mouth watering. Best enjoyed with lots of crusty, buttery bread. This recipe, adapted from Molly Baz's cook book makes leeks something you will want to eat every. single. week.

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August is the perfect time to make fresh salsa when tomatoes are at their ripest and fresh jalapeños are on hand!

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Risotto is really simple to make, but it is outstanding when done right. The trick is having patience as well as good rice and broth. It can be a stand alone meal or a side dish. I love taking the time to caramelize the onions this recipe calls for...

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A fantastic meal… Wow is this good! It is delicious with parsnips or with wild rice.

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A super unique way to eat cabbage, perfect for when you are sick of the classic cabbage recipes. Another Molly Baz favorite!

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This salad is perfect for using up leftover fresh herbs and veggies. Feel free to put your own twist on it!

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When we started our farm, we were so busy... I swear we lived off of these roasted potatoes and pan-fried ground beef. Check out the secret to the best-tasting potatoes!

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This is a fairly quick and easy meal that works great for breakfast through dinner. A real crowd pleaser, plan on feeding four with this recipe.

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Our chorizo isn't dried like a traditional sausage, so it is a bit more versatile. Here is a simple dish that works for breakfast or dinner.

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Making mashed potatoes seems simple and it is... but a few tips and tricks will turn those potatoes into a masterpiece of texture and taste-bud pleasure!

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Shallots, butter and scotch....need I say more?

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Why didn’t we think of this sooner?! A bacon, avocado, and tomato sandwich was the perfect meal when Betsy came home from a long day of marching band and Jack had a long day of farming while parenting a toddler. Quick, easy, filling, super tasty, and loved by every member of the family. We will be making this again. And again and again….

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Not a fan of soy-burgers -- but you gotta love cooking vegan if for no other reason than this pudding. I've tried various internet recipes and none of them were that good -- but THIS is fantastic. A healthy, sugar 'free' treat for all.

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This is a super fun dish to make!

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One pan meatballs that are light enough to serve all summer long!


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