Indulge in our Jamaican Jerk Chicken Soup, a flavor-packed creation featuring pasture-raised chicken, yams, kidney beans, brown rice, and carrots in a coconut broth. Infused with the bold essence of Jamaica, our soup boasts a perfect blend of molasses, garlic, ginger, and jerk seasonings, creating a spicy kick that transports you to the Caribbean. Savor the warmth and depth in every spoonful—a culinary celebration of authentic Jamaican flavors.
Ingredients
Coconut Milk* (Coconut*, Water, Guar Gum*), Brown Rice*, Tomatoes*, Red Chili Beans*, Yams*, Pasture-Raised Chicken*, Carrots*, Onion*, Wheat Flour*, Molasses*, Garlic*, Extra Virgin Olive Oil*, Sea Salt, Ginger*, Tomato Paste* (Tomato Paste*, Citric Acid), Cilantro*, Black Pepper*, Allspice*, Thyme*, Nutmeg*, Cinnamon*, Cayenne Pepper*. * = Organic
Contains: Wheat/Gluten, and Coconut
Produced in a kitchen that uses gluten ingredients, peanuts and other allergens.
30oz (850g)
Cooking Instructions
Stovetop: 1. Place in a saucepan over medium heat. 2. Stir occasionally until you achieve a light simmer. 3. Serve and enjoy! Microwave: 1. Place in a microwave-friendly vessel. 2. Cook for 1 minute intervals, stopping to stir each minute for 3-5 minutes. 3. Enjoy! Heat to internal temperature of 165 degrees Fahrenheit.
Indulge in our Jamaican Jerk Chicken Soup, a flavor-packed creation featuring pasture-raised chicken, yams, kidney beans, brown rice, and carrots in a coconut broth. Infused with the bold essence of Jamaica, our soup boasts a perfect blend of molasses, garlic, ginger, and jerk seasonings, creating a spicy kick that transports you to the Caribbean. Savor the warmth and depth in every spoonful—a culinary celebration of authentic Jamaican flavors.
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