Farm Musings

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Saffron Lobster - Sous Vide

Posted by Jack McCann | Tags: newsletter, sous vide, fish, VEGETARIAN, article, recipes

This is so good... just wish we could offer pasture raised TC Farm lobster...



Is this Good for My Dog?

Posted by Jack McCann | Tags: article

Jenny from herepup.com shared an infographic with us we'd love to share with you.



What you should know about veggie CSAs

Posted by Jack McCann | Tags: article, newsletter

Vegetable CSAs are a great way to supplement your TC Farm membership with sustainable produce you can trust. Here are some things you should know about why a veggie CSA is right for you. Every year we have members who are disappointed that their veggie CSA sold out. Now is the time to register if you haven't. The season is about to start.



Organic Farming CAN Feed the World

Posted by Jack McCann | Tags: article, newsletter

Admit it. You've caught yourself thinking: 'Sure, organic farms are nice but they don't scale. We can't feed the whole world this way.' A new performance trial from the U of M pitted organic corn head-to-head with conventional. Guess which came out way ahead?



109 Year-Old Woman Credits Bacon As Key to Long Life

Posted by Jack McCann | Tags: newsletter, article

A woman from Illinois gave some tips for how to live a long life. One of her delicious secrets? Bacon. Really.



Our Cows Don't Eat Skittles

Posted by Jack McCann | Tags: newsletter, article

It should probably go without saying but we'll say it: Our cows don't eat skittles.



Egg only Subscriptions Available for a Limited Time

Posted by Jack McCann | Tags: article, farm news, newsletter

We're super excited! Turns out we have enough eggs available that we can offer egg-only subscriptions.



I sure wish I could customize more...

Posted by Jack McCann | Tags: article, newsletter

Over the years we've worked hard to find a middle ground between helping members get the best value while still getting exactly what their family wants.



When it Gets Cold on the Farm

Posted by Jack McCann | Tags: article, newsletter

A lot people wonder what life is like on the farm when it gets cold. Here's a little peek.



We're Giving Our Hens a Little Vacation

Posted by Jack McCann | Tags: article

Every December, we like to give our hens a little vacation. This is the time of year when they are molting. This means far fewer eggs but there's a reason for it! Learn more.



Thanksgiving Feast

Posted by Jack McCann | Tags: Recipes, article

Heritage turkeys make all the difference, but here are some tips to a fantastic meal.



Perfectly Cooked Chicken Thighs

Posted by Jack McCann | Tags: handbook, recipes, newsletter, article, chicken, thighs

Slow growth chicken is nothing like the fast growth factory genetics found at the farmers' and supermarkets. While it tastes SO much better, it can also be trickier to cook. Here are some tips to make sure the next TC Farm chicken thighs you cook have great texture and taste amazing too!



Get a Real Thermometer

Posted by Jack McCann | Tags: Newsletter, Tools, Article

I know, I know. You ARE a great cook and you probably don't need one all the time to get a perfect medium rare on your steak. BUT even after all this time, I am still surprised how much I appreciate a good FAST thermometer.



Farm Tours

Posted by Jack McCann | Tags: article, FAQ

One of the questions we get asked a lot is: Do you offer tours of your farm? Yes! But...we also have a farm to run so we only have tours a couple of times a year. Read here to find out more.



American Heart Association Sugar Recommendations

Posted by Jack McCann | Tags: article, newsletter, health, sugar-free

This week, the American Heart Association made some big changes in it's recommend guidelines for how much sugar kids should be getting. As parents with kids of our own, we think this is a big step in the right direction. Learn more.

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