Sustainably sourced from black anchovies caught off the crystal clear waters of Vietnam.
Made from wild-caught black anchovy and sea salt, first press Red Boat 40N is barrel-aged using a centuries-old fermentation tradition. No preservatives or additives. Just unsurpassed quality and flavor.
Ingredients: Anchovy, Sea Salt
Made from wild-caught black anchovy and sea salt, first press Red Boat 40N is barrel-aged using a centuries-old fermentation tradition. No preservatives or additives. Just unsurpassed quality and flavor.
Ingredients: Anchovy, Sea Salt
- __Owner:
- TCFarm
- __Storage_Location:
- Dry
- __Volume:
- 1470