Funkelwürtz translates to “Spicy Sparkler” which is how the winemaker, Johannes Selbac, describes how thist wine tasted the first time he tried it. This is a slightly effervescent and aromatic wine from grapes grown in the Mosel. Johannes ferments the wine to around 30g/L of residual sugar. Johannes then sends the finished wine to a facility that uses membrane technology to remove the alcohol. This NA wine is refreshing, crisp, and very easy to drink while maintaining the complexity that the wines from Selbach are known for.
An easy drinking, balanced wine-alternative, this salted raspberry version started off Non's national success as a leader in the adult non-fermented, NA beverage space.
Balanced, sweet &...
TOST rose is an all-natural, delicious, dry, sparkling, alcohol-free beverage made with white tea, white cranberry, and ginger. TOST creates meaningful and refreshing drinking experiences that are...
TOST is an all-natural, delicious, dry, sparkling, alcohol-free beverage made with white tea, white cranberry, and ginger. TOST creates meaningful and refreshing drinking experiences that are perfect...
Made in MN, Dry Wit's Salinger is a non-Alcoholic beverage that is perfectly at home in your finest stemware.
Comfortable & complex. Sassy, but you could still bring home to meet your parents...
This sparkling beauty brings you an impressive balanced flavour - crisp, fresh and boasts of aroma from apple, melon and a bit of citrus on the palate. This sparkling wine tastes great, as the...
