Lactose-Free Butter - 8oz

Green Valley's butter is the first real dairy lactose-free butter in the U.S. They slowly culture fresh cream before carefully churning it into butter which gives it a particularly tasty and clean butter flavor. A light amount of sea salt finishes off this indulgent and lactose-free real dairy delight. Available in an 8 oz. carton - two sticks.

Ingredients:

Pasteurized Cultured Cream (Milk), Lactase Enzyme, Sea Salt, Cultures