Steak Seasoned Pork Chops

These boneless chops are marinated with a savory blend of roasted garlic, black pepper, chili peppers, dill, coriander, and more — the kind of seasoning profile that makes pork feel like a steakhouse experience. They're great on the grill but work equally well in a cast iron pan. The seasoning stands up to high heat, so don't be shy.

Our pigs are raised outside on real green pasture — not a concrete slab or a barn with a window. Farmer Keith feeds them a transition and certified organic, soy-free blend of small grains like wheat, barley, and split peas, which slows their growth and produces pork that's richer, more flavorful, and noticeably different in color and quality. You won't find pork raised like this at any grocery store. No growth drugs. No soy. No shortcuts.

Ingredients: Pasture-raised pork, Olive Oil*, sea salt, black pepper*, onion*, roasted garlic*, chili peppers*, dill seed*, dill weed*, coriander*, parsley*, bell peppers*, celery seed*, cumin*