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Amy’s Three Cheese Kale Bake Bowl is made with green, leafy kale mixed into a creamy three-cheese sauce over tender, organic rice flour rotini. The Three Cheese Kale Bake Bowl is a great lunch or dinner option for busy weekdays when you don't have time to cook from scratch. The microwave meal is easy to prepare and heats up quickly. Whether you're looking for a quick and easy dinner or a tasty side dish, these frozen meals have you covered. Since 1987, Amy's has produced delicious, convenient vegetarian food and frozen dinners for people who are sometimes too busy to cook.
Ingredients: organic rice pasta (organic rice flour, filtered water), organic lowfat milk, white cheddar and monterey jack cheeses (pasteurized milk, culture, salt, enzymes), organic kale, butter (cream, salt), organic sweet rice flour, filtered water, organic onions, organic rice flour, parmesan cheese (pasteurized part-skim milk, culture, salt, enzymes), sea salt, organic tapioca starch, organic potatoes, organic extra virgin olive oil, organic agave syrup, mustard powder, organic high oleic safflower and/or sunflower oil, organic brown rice vinegar (filtered water, organic brown rice, salt, koji spores), organic bell peppers, yeast, organic potato flour, organic cane sugar, spices, organic rice bran extract, organic jalapeno peppers, organic garlic.