Carrot Ginger Bisque - 30oz 2-3 servings

A delightfully creamy carrot ginger bisque with a hint of apple sweetness. This recipe was made in collaboration with the wonderful Beth Dooley and the Good Acre in St. Paul, MN

Vegetable Stock (Water, Onions*, Celery*, Carrots*, Tomatoes*, Cold Pressed Sunflower Oil*, Garlic*, Parsley*, Thyme*, Black Pepper*, Cloves*), Carrots*, Onions*, Potatoes*, Coconut Milk* (Coconut*, Water, Guar Gum*), Apples*, Cold Pressed Sunflower Oil*, Ginger*, Nutmeg*, Crushed Red Pepper*, Sea Salt, Black Pepper*.
* = Organic
Contains: Coconut

Vegan, Made without Gluten, Dairy, & Soy