Six distinct chocolate expressions in one giftable set — from tangy Key Lime Pie white chocolate to mineral-finish French Grey Sea Salt dark — each bar crafted by Sted Chocolate under Fair Trade and Non-GMO verified production standards.
- A complete tasting flight: Key Lime Pie, Lakeside Blend, Golden Milk, French Grey Sea Salt, Pecan Orange Spice, and Coffee + Cream — designed for gifting, hosting, or personal discovery across a full range of flavor profiles
- Fair Trade + Non-GMO verified: every bar sources cacao through audited Fair Trade supply chains, ensuring growers receive fair wages — a claim most mass-market chocolate cannot make — combined with Non-GMO Project verification
- Shelf-stable, allergen-labeled: 12–24 month shelf life; contains milk and tree nuts; produced in the United States with organic materials
Sted Chocolate's Summer Sun Collection is a curated six-bar tasting set that moves across the full flavor spectrum of thoughtfully made chocolate — bright citrus, warm spice, clean bittersweet, and softly creamy — all in one clean, giftable package.
Each mini bar in the set offers a distinct profile:
Sted operates under Fair Trade sourcing and Non-GMO Project Verified production standards. Fair Trade certification means cacao farmers in the supply chain are audited for fair wages and safe working conditions — a commitment that distinguishes Sted from the vast majority of commodity chocolate sold at grocery. The Non-GMO Project verification adds a third-party layer of ingredient traceability.
Store at room temperature in a cool, dry place. Shelf-stable; no refrigeration required. Contains milk and tree nuts. Flavors may vary slightly by production run. Ideal for gift retail, specialty food shops, and tasting events.
⚠️ INGREDIENTS UNVERIFIED — confirm before approving: Cocoa butter, sugar, whole milk powder, cacao mass, cocoa powder, key lime flavoring, cookie crumble, sea salt, pecans, orange peel, spices, coffee extract, vanilla. Full per-bar ingredient declarations should be confirmed from Sted Chocolate's current production specs.
Common Questions
What does Fair Trade certification actually mean for the cacao in these bars?
Fair Trade certification requires that cacao farmers in the supply chain meet audited standards covering minimum price floors, safe working conditions, and community development premiums — typically an additional $200 per metric ton paid directly to farmer cooperatives. Independent auditors verify compliance, which means the claim isn't self-reported by the brand. This distinguishes Sted from the majority of mass-market chocolate, where cacao sourcing is rarely traceable below the commodity trader level. The Fairtrade minimum price for conventional cacao is currently set at $2,400 per metric ton, providing a price floor that protects farmers when market prices fall. For buyers, it's a signal that the supply chain has at least one layer of third-party accountability.
What does Non-GMO Project Verified mean, and which ingredients does it apply to?
Non-GMO Project Verified is a third-party certification administered by the Non-GMO Project, a nonprofit that maintains a standard requiring ingredient testing and traceability documentation for any ingredient at risk of GMO contamination. For chocolate, the ingredients most commonly flagged include soy lecithin, sugar derived from sugar beets, and dairy ingredients — all of which can come from genetically modified crops in conventional supply chains. The verification process involves annual audits and ongoing testing requirements rather than a one-time approval. For this set, the certification covers the production standards Sted operates under, though specific per-bar ingredient confirmation should be obtained directly from Sted's current production specs, as formulations can vary by run.
How does the flavor profile differ between the white chocolate and dark chocolate bars in the set?
The three dark chocolate bars — Lakeside Blend, French Grey Sea Salt, and Pecan Orange Spice — are built around cacao mass and cocoa solids, which give them a more pronounced bitterness, lower sugar content relative to total weight, and the tannin-forward finish typical of higher-percentage chocolate. White chocolate, used as the base in Key Lime Pie, Golden Milk, and Coffee + Cream, contains cocoa butter but no cacao solids, which means it has a much milder, creamier base that carries flavoring ingredients more clearly without competing bitterness. French Grey sea salt is a mineral-dense salt harvested by hand from the Atlantic coast of France using clay-lined pools, which gives it a slightly grey color and a softer, less sharp salinity than standard sea salt. The Lakeside Blend is described as a pure dark chocolate, suggesting a single-origin or straightforward blend without added inclusions — useful for tasting the chocolate itself rather than the additions.
What is the shelf life, and how should these bars be stored to maintain quality?
Sted Chocolate states a shelf life of 12 to 24 months for this set, which is typical for properly formulated chocolate with low moisture activity. Storage at room temperature in a cool, dry place — ideally between 60 and 70 degrees Fahrenheit — is recommended, and refrigeration is not required or advised. Refrigeration can cause sugar bloom, a white or grey surface haze that appears when condensation draws sugar to the surface as the bar warms back up; it doesn't affect safety but does change appearance and mouthfeel. Temperature fluctuations above 75 to 80 degrees Fahrenheit can cause fat bloom, where cocoa butter separates and re-crystallizes on the surface. Keeping the bars away from direct sunlight and strong odors — chocolate absorbs ambient smells — will preserve both flavor and appearance through the full shelf window.
Are any of these bars suitable for people avoiding gluten or dairy?
Based on the indicated ingredients, most bars in this set contain dairy — whole milk powder is listed as an ingredient, and white chocolate by definition requires dairy fat and solids. The Key Lime Pie bar includes a cookie crumble component that is likely a gluten-containing ingredient, and the other bars may share production equipment with gluten-containing ingredients depending on facility practices. Sted's labeling notes contain milk and tree nuts as declared allergens, but a full allergen matrix including gluten and shared-equipment disclosures should be confirmed directly from current production documentation before recommending these bars to customers with celiac disease or severe dairy allergies. No bar in this set appears to be positioned as vegan or dairy-free.
How does Sted's 5.0 wholesale rating on Faire translate to what a retail buyer should expect?
Faire is a wholesale marketplace where independent retailers leave verified reviews after placing and receiving orders, so the 166 reviews reflect actual buyer experiences rather than consumer sentiment. A 5.0 rating across that volume of reviews is statistically uncommon — most brands with more than 50 reviews settle into the 4.6 to 4.9 range as outlier experiences accumulate. Consistent praise for communication specifically suggests that Sted responds to reorders, stock questions, and issue resolution reliably — which matters in specialty retail where a delayed response can mean a missed seasonal window. For gift retail buyers in particular, this record suggests the brand is likely to handle production run variations or allergen documentation requests professionally.
Which bars in the set contain tree nuts, and what specific nuts are used?
The Pecan Orange Spice bar is explicitly built around toasted pecans, which are a tree nut. The remaining five bars do not list tree nuts as a primary ingredient, but Sted's labeling declares tree nuts as an allergen for the set overall, which may indicate shared facility or shared equipment production. Pecans are one of the top nine allergens recognized by the FDA under the FASTER Act, which expanded the major allergen list in 2023 to include sesame; tree nuts as a category have been labeled since the original Food Allergen Labeling and Consumer Protection Act of 2004. Anyone with a tree nut allergy should treat the entire set as potentially cross-contact risk and request a full allergen documentation sheet from Sted before purchasing.
Each mini bar in the set offers a distinct profile:
- Key Lime Pie — silky white chocolate with tangy key lime and cookie crumble
- Lakeside Blend — smooth, pure dark chocolate with a balanced finish
- Golden Milk — warm spices layered into creamy white chocolate
- French Grey Sea Salt — dark chocolate with a clean, mineral salt finish
- Pecan Orange Spice — toasted pecan with citrus and gentle spice
- Coffee + Cream — smooth coffee notes with a soft, creamy finish
Sted operates under Fair Trade sourcing and Non-GMO Project Verified production standards. Fair Trade certification means cacao farmers in the supply chain are audited for fair wages and safe working conditions — a commitment that distinguishes Sted from the vast majority of commodity chocolate sold at grocery. The Non-GMO Project verification adds a third-party layer of ingredient traceability.
Store at room temperature in a cool, dry place. Shelf-stable; no refrigeration required. Contains milk and tree nuts. Flavors may vary slightly by production run. Ideal for gift retail, specialty food shops, and tasting events.
⚠️ INGREDIENTS UNVERIFIED — confirm before approving: Cocoa butter, sugar, whole milk powder, cacao mass, cocoa powder, key lime flavoring, cookie crumble, sea salt, pecans, orange peel, spices, coffee extract, vanilla. Full per-bar ingredient declarations should be confirmed from Sted Chocolate's current production specs.
Common Questions
What does Fair Trade certification actually mean for the cacao in these bars?
Fair Trade certification requires that cacao farmers in the supply chain meet audited standards covering minimum price floors, safe working conditions, and community development premiums — typically an additional $200 per metric ton paid directly to farmer cooperatives. Independent auditors verify compliance, which means the claim isn't self-reported by the brand. This distinguishes Sted from the majority of mass-market chocolate, where cacao sourcing is rarely traceable below the commodity trader level. The Fairtrade minimum price for conventional cacao is currently set at $2,400 per metric ton, providing a price floor that protects farmers when market prices fall. For buyers, it's a signal that the supply chain has at least one layer of third-party accountability.
What does Non-GMO Project Verified mean, and which ingredients does it apply to?
Non-GMO Project Verified is a third-party certification administered by the Non-GMO Project, a nonprofit that maintains a standard requiring ingredient testing and traceability documentation for any ingredient at risk of GMO contamination. For chocolate, the ingredients most commonly flagged include soy lecithin, sugar derived from sugar beets, and dairy ingredients — all of which can come from genetically modified crops in conventional supply chains. The verification process involves annual audits and ongoing testing requirements rather than a one-time approval. For this set, the certification covers the production standards Sted operates under, though specific per-bar ingredient confirmation should be obtained directly from Sted's current production specs, as formulations can vary by run.
How does the flavor profile differ between the white chocolate and dark chocolate bars in the set?
The three dark chocolate bars — Lakeside Blend, French Grey Sea Salt, and Pecan Orange Spice — are built around cacao mass and cocoa solids, which give them a more pronounced bitterness, lower sugar content relative to total weight, and the tannin-forward finish typical of higher-percentage chocolate. White chocolate, used as the base in Key Lime Pie, Golden Milk, and Coffee + Cream, contains cocoa butter but no cacao solids, which means it has a much milder, creamier base that carries flavoring ingredients more clearly without competing bitterness. French Grey sea salt is a mineral-dense salt harvested by hand from the Atlantic coast of France using clay-lined pools, which gives it a slightly grey color and a softer, less sharp salinity than standard sea salt. The Lakeside Blend is described as a pure dark chocolate, suggesting a single-origin or straightforward blend without added inclusions — useful for tasting the chocolate itself rather than the additions.
What is the shelf life, and how should these bars be stored to maintain quality?
Sted Chocolate states a shelf life of 12 to 24 months for this set, which is typical for properly formulated chocolate with low moisture activity. Storage at room temperature in a cool, dry place — ideally between 60 and 70 degrees Fahrenheit — is recommended, and refrigeration is not required or advised. Refrigeration can cause sugar bloom, a white or grey surface haze that appears when condensation draws sugar to the surface as the bar warms back up; it doesn't affect safety but does change appearance and mouthfeel. Temperature fluctuations above 75 to 80 degrees Fahrenheit can cause fat bloom, where cocoa butter separates and re-crystallizes on the surface. Keeping the bars away from direct sunlight and strong odors — chocolate absorbs ambient smells — will preserve both flavor and appearance through the full shelf window.
Are any of these bars suitable for people avoiding gluten or dairy?
Based on the indicated ingredients, most bars in this set contain dairy — whole milk powder is listed as an ingredient, and white chocolate by definition requires dairy fat and solids. The Key Lime Pie bar includes a cookie crumble component that is likely a gluten-containing ingredient, and the other bars may share production equipment with gluten-containing ingredients depending on facility practices. Sted's labeling notes contain milk and tree nuts as declared allergens, but a full allergen matrix including gluten and shared-equipment disclosures should be confirmed directly from current production documentation before recommending these bars to customers with celiac disease or severe dairy allergies. No bar in this set appears to be positioned as vegan or dairy-free.
How does Sted's 5.0 wholesale rating on Faire translate to what a retail buyer should expect?
Faire is a wholesale marketplace where independent retailers leave verified reviews after placing and receiving orders, so the 166 reviews reflect actual buyer experiences rather than consumer sentiment. A 5.0 rating across that volume of reviews is statistically uncommon — most brands with more than 50 reviews settle into the 4.6 to 4.9 range as outlier experiences accumulate. Consistent praise for communication specifically suggests that Sted responds to reorders, stock questions, and issue resolution reliably — which matters in specialty retail where a delayed response can mean a missed seasonal window. For gift retail buyers in particular, this record suggests the brand is likely to handle production run variations or allergen documentation requests professionally.
Which bars in the set contain tree nuts, and what specific nuts are used?
The Pecan Orange Spice bar is explicitly built around toasted pecans, which are a tree nut. The remaining five bars do not list tree nuts as a primary ingredient, but Sted's labeling declares tree nuts as an allergen for the set overall, which may indicate shared facility or shared equipment production. Pecans are one of the top nine allergens recognized by the FDA under the FASTER Act, which expanded the major allergen list in 2023 to include sesame; tree nuts as a category have been labeled since the original Food Allergen Labeling and Consumer Protection Act of 2004. Anyone with a tree nut allergy should treat the entire set as potentially cross-contact risk and request a full allergen documentation sheet from Sted before purchasing.
- __Storage_Location:
- Dry
- __Volume:
- 400
- __Owner:
- TCFarm
- __badge:
- Fair Trade