June 3-5 Weekly Features

Posted by Eli Crain on May 29th 2025

June 3-5 Weekly Features


Check out the upcoming week's produce shares and explore our Meal & Meat clubs to bundle items & save!



Produce Shares, Deliveries June 3-5

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Red Bartlett Pear
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Red Potato
arrow_right   Leeks
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Spinach
arrow_right   Daikon Radish
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Delicata Squash
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Garlic
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White Button Mushrooms
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Green Beans
arrow_right   Savoy Cabbage
arrow_right   Yellow Squash
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Baby Bok Choy
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White Onions
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Sunchokes
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Sweet Onion
arrow_right   Spaghetti Squash
arrow_right   Gold Beets
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Brussels Sprouts
arrow_right   Black Plums
arrow_right   Mini Watermelon
arrow_right   Mango
arrow_right   Kiwi
arrow_right   Cherries
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Avocado
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Fingerling Potatoes
arrow_right   Honeynut Squash
arrow_right   Leeks
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Daikon Radish
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Garlic
arrow_right   Black Plums
arrow_right   Mini Watermelon
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Mango
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Kiwi
location_on   Locally grown

Meal & Meat Clubs, Deliveries June 3-5

Our Clubs are a curated, rotating selection of TC Farm foods. See what's being featured in next week's deliveries and shop for clubs below! 
A mix of items for delicious, easy & sustainable meals made with organic ingredients in our kitchen!


This week's RTE Meals Club will feature:


arrow_right   Tater TotDish
arrow_right   Ropa Vieja
arrow_right   Fusili Mac & Cheese
arrow_right   Scalloped Potatoes
Recommended Add Ons:
arrow_right   White Rice
arrow_right   Brioche Buns
arrow_right   Saltine Crackers
arrow_right   Sweet Peppers
arrow_right   Pad Thai Noodles
arrow_right   Mojito Kombucha
A curated, seasonal selection of the very best raised meats and creations from TC Farm 


This week's Seasonal Club will feature:


arrow_right   10oz Ribeye Steak
arrow_right   Bacon Burgers
arrow_right   Pork Roast
arrow_right   Chorizo
arrow_right   Pulled Pork
arrow_right   Sliced Rustic Ham
arrow_right   Chicken Bratwursts
arrow_right   Boneless Skinless Thighs
The very best & ethically raised deli meats, sausages, brats and more

Made by hand with organic seasonings! 


This week's Deli Club will feature:


arrow_right   Apple-Bourbon Chicken Bratwursts
arrow_right   Bacon
arrow_right   Bockwurst Brats
arrow_right   Pulled Pork
arrow_right   Sliced Rustice Ham
arrow_right   Italian Sausage
arrow_right   Pepperoni

Truly pasture raised chicken -- on actual green pasture!  Our slow growth birds thrive on free-choice organic grains.


This week's curated chicken club will feature:


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Whole Cornish Chicken 
arrow_right   Cut Cornish Wings - two packs
arrow_right   Cornish Breasts
arrow_right   Ranger Thighs - two packs
arrow_right   Cooked Chicken Brats
Enjoy the health benefits and flavor from our slow growth, rotationally grazed beef.  


This week's Beef Club will feature:


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New York Strip Steaks ~14oz
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Ribeye Steak ~13oz
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Tenderloin Steak ~7oz
arrow_right   Ground Beef - two pounds
You can't find pork like this in any grocery store. With acres and acres to roam on our organic pasture and a healthy multi-grain diet, this pork is simply the very best. 


This week's Pork Club will feature:


arrow_right   Pork Roast
arrow_right   Sliced Rustic Ham
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Ground Pork
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Pulled Pork
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Thick-Cut Porterhouse & Ribeye Chops - 3lb 

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