November 18-22 Weekly Features

Posted by Eli Crain on Nov 13th 2025

November 18-22 Weekly Features


Check out the upcoming week's produce shares and explore our Meal & Meat clubs to bundle items & save!



Produce Shares, Deliveries November 18th-22nd

(**) This item may not be available all week due to limited quanities available and may need to be substituted 

location_on  
Carrots
location_on  
Red Beets
location_on   Orange Sweet Potatoes
location_on  
Kohlrabi
location_on   Buttercup Squash
location_on   Red Onion
location_on   Kale
location_on   French Breakfast Radish

Substitutions

arrow_right  
Celery
arrow_right  
Romanesco Cauliflower
arrow_right   Yellow Onions
location_on  
Daikon Radish
arrow_right  
Collard Greens

Substitutions 

location_on  
Rainbow Carrots
arrow_right   Collard Greens
location_on   Rutabaga
location_on  
Red Potatoes
location_on  
Parsnips

Substitutions

arrow_right   Navel Oranges
arrow_right   Granny Smith Apples
arrow_right   Green Grapes
arrow_right  
Blackberries
arrow_right  
Grapefruit
arrow_right  
Avocado

Substitutions

location_on  
Rainbow Carrots
location_on   Gold Beets
location_on   Satina Potatoes
location_on  
Rutabaga
location_on  
Red Onion

Substitutions

arrow_right   Navel Oranges
arrow_right  
Granny Smith Apples
arrow_right  
Green Grapes
arrow_right  
Avocado

Substitutions

location_on   Locally grown

Meal & Meat Clubs, Deliveries November 18th-22nd

Our clubs are a curated, rotating selection of TC Farm foods. See what's being featured in next week's deliveries and shop for clubs below! 
A mix of items for delicious, easy & sustainable meals made with organic ingredients in our kitchen!


This week's RTE Meals Club will feature:


arrow_right   Tatertot Dish
arrow_right   Thai Peanut Pork
arrow_right   Sourdough Fusili Pasta
Recommended Add Ons:
arrow_right   White Rice
arrow_right   Brioche Buns
arrow_right   Sweet Peppers
arrow_right   Pad Thai Noodles
arrow_right   Mojito Kombucha
A curated, seasonal selection of the very best raised meats and creations from TC Farm 


This week's Seasonal Club will feature:


arrow_right   Pork Roast
arrow_right   Cornish Chicken Breasts
arrow_right   Sous Vide Chicken Wings
arrow_right   Pulled Pork
arrow_right   Sliced Rustic Ham
arrow_right   Thick Cut Ribeye Chop ~1.7 lb
arrow_right   Ground Beef
arrow_right   Ground Pork
The very best & ethically raised deli meats, sausages, brats and more

Made by hand with organic seasonings! 


This week's Deli Club will feature:


arrow_right   Bacon
arrow_right   Kielbasa Sausages
arrow_right   Rosemary Bratwursts
arrow_right   Summer Sausage
arrow_right   Sliced Rustic Ham
arrow_right   Pulled Pork
arrow_right   Smoked Boneless Pork Chop

Truly pasture raised chicken -- on actual green pasture!  Our slow growth birds thrive on free-choice organic grains.


This week's curated chicken club will feature:


arrow_right  
Cornish Chicken Breast
arrow_right  
Sous Vide Chicken Wings
arrow_right   Whole Red Ranger Chicken - Med
arrow_right   Ranger Drumsticks
arrow_right   Jamaican Style Chicken Bratwursts
arrow_right   Chicken Stock bones 
Enjoy the health benefits and flavor from our slow growth, rotationally grazed beef.  


This week's Beef Club will feature:


arrow_right  
Ground Beef - two lb
arrow_right  
Stew Meat
arrow_right  
~11oz Ribeye Steak
arrow_right   ~9oz New York Strip Steak
arrow_right   Texas Ribs
You can't find pork like this in any grocery store. With acres and acres to roam on our organic pasture and a healthy multi-grain diet, this pork is simply the very best. 


This week's Pork Club will feature:


arrow_right   Pork Roast
arrow_right   Sliced Rustic Ham
arrow_right  
Thick Cut Ribeye Chop - 1.7 lb
arrow_right  
Pulled Pork
arrow_right  
Bacon

Flyer page 1
flyer page 2
Flyer page 3

Recent Posts