Jun 27th 2026

Cucumber Radish Salad

Refreshingly crisp and vibrant cucumber and radish salad. A delightful medley of cucumbers, zesty radishes, and fresh dill. All tossed in a tangy dairy-free dressing. Perfectly balanced flavors for a light and flavorful side dish.

This cucumber and radish salad is a twist on the classic cucumber dill salad. Some cucumber salads are made with a creamy dressing, but kept this one simple with a bright and flavorful vinaigrette dressing.

Cucumber Radish Salad

Servings: 8 | Prep Time: 15 mins | Cook Time: 15 mins

Equipment

• 1 mixing bowl

• 1 mason jar

Ingredients

For the salad

• 3 cups thinly sliced cucumber

• 8 radishes

• 1/4 cup red onion, thinly sliced

• 3 tbsp fresh dill, chopped

For the dressing

• 1/4 cup extra-virgin olive oil

• 2 tbsp red wine vinegar

• 1 tbsp honey

• 1 lemon, juiced

• 1/4 tsp garlic powder

• 1/2 tsp fine sea salt (plus more to taste)

Instructions

1. Add cucumber, radish, onion, and dill to a medium sized mixing bowl.

2. Combine all dressing ingredients in a mason jar. Cover and shake until mixed well.

3. Pour dressing over vegetables and stir until combined. Refrigerate 30 minutes before serving. Season with some fresh cracked pepper or additional salt if needed.