February Mushrooms

Add some magic to your next meal with our delicious, organic mushrooms!

February's mushroom sampler will feature Blue Oyster and either Shiitake or Lion's Mane mushrooms.

We've also got Maitake and King Trumpet mushrooms available as individual items.

February's Mushroom Sampler: Blue Oyster & Shiitake or Lion's Mane

Blue Oyster Mushrooms

Blue Oyster mushrooms are versatile with a delicate texture and flavor. Cooking brings out the best of their nutty taste, try Blue Oysters in risottos, pastas, pizzas & more!

Lion's Mane Mushrooms

Lion’s Mane has a distinctive, fuzzy looking appearance and a savory & slightly sweet flavor. We recommend slicing the clusters into 3/4” “steaks” and sautéing with olive oil or butter.

Shiitake Mushrooms

These have a rich umami flavor and are delicious in stir-frys, soups, and noodle dishes. Sauté them in butter, throw them straight into your favorite dish as it’s cooking, or crisp the caps up whole for a delicious snack!