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Saffron Lamb or Beef Stew With Lemon and Fig

Posted by Jack McCann on Mar 21st 2025

Saffron Lamb or Beef Stew With Lemon and Fig

Active time: 1.5 hr • Total time: 4 hrAmazing meal, totally worth the effortDon't get scared away by the number of ingredients. It is fairly simple to make, but yeah: It does takes a bit …

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Pasture Updates from Farmer Craig

Posted by Annie Rowland on Aug 27th 2024

Pasture Updates from Farmer Craig

TC Farmer Craig shared some photos that show off his healthy, thriving pastures in Southeast MN where he raises beef for TC Farm members.Unlike a lot beef found in stores that' …

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Meet Farmer Craig

Posted by Annie Rowland on Jul 10th 2024

Meet Farmer Craig

Get to know our farmer Craig who raises beef for TC Farm on his Southeast Minnesota farm! Craig grew up around farming and started focusing in on rotational grazing methods in the m …

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Korean Beef Bowl

Posted by Jack McCann on Jun 12th 2024

Korean Beef Bowl

This recipe was submitted by one of our members, Angie. It's easy to make, full of vibrant flavors and a great way to add a little kick to your TC Farm rotationally grazed …

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Barley Finished Beef

Posted by Jack McCann on Jan 10th 2024

Barley Finished Beef

I wondered: Could we do pasture-raised even better?In this article:Could we do pasture-raised even better?Some comparison photos showing our barley-finished beef experimen …

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