Bacon & Pea Pasta
This weeknight meal is simple to make and everyone in the family will love it! What could be better than bacon, peas & pasta!
Pair with a salad or roasted vegetable, or just eat as a single-dish meal!
What makes this dish truly outstanding is the quality of our bacon. Learn more about what makes TC Farm pork special here!
Shop for ingredients with TC Farm further below, and we'll bring you what you what you need to put this meal together!
Ingredients
- 1 package TC Farm Bacon
- We like to use the European Style Herb Bacon
- 1 lb pasta of your choice
- 1 10oz bag frozen peas, or use fresh peas if in season
- 1/4 C cream
- juice of 1 lemon
- parmesan cheese, for serving
Instructions
- Cook pasta in a pot of salted boiling water.
- Chop bacon crosswise into small strips. Fry in a heavy large skillet until just crispy.
- Add peas to bacon in skillet; cook until thawed (about 3 minutes)
- Add cream, lemon juice, and cooked pasta to skillet. Stir to heat through.
- Season to taste with salt, pepper, parmesan and/or add more cream
Shop Recipe Ingredients Below!
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