Wixter’s Atlantic Cod is wild-caught in the arctic waters of the Barents Sea, where it has nourished Norwegians since the time of the Vikings. Known for its meatiness and perfect flake, Atlantic Cod is much more than a fish-and-chips staple. It can be baked, broiled, fried, sautéed, steamed, or poached. A lean fish that provides over 30 grams of protein per serving, Atlantic Cod is the perfect choice for those seeking a low-calorie, high-protein diet.
Wow hungry patrons by creating luxuriously creamy recipes using California Farms organic evaporated milk! Made with high-quality, California-sourced milk, this product is created using a high-heat...
Bionaturae's Sourdough Spaghetti is made from the highest quality durum wheat semolina and uses only the finest ingredients. This pasta is made with organic sourdough wheat grown exclusively in...
Wheat Germ is the nutritious heart of the wheat kernel. These delicious flakes include many nutrients like folate, vitamin E and thiamin. You can add wheat germ while cooking hot cereal and baked...
An iconic and refined shellfish, Wixter’s American Scallops are wild-caught off the southern coast of Massachusetts, near where the Pilgrims landed in 1620. A low-calorie seafood with 14 grams of...
Wixter’s succulent, white Shrimp are wild-caught in their native waters in the Gulf of Mexico and frozen at peak freshness. Wixter Seafood is one of the few brands on the market with no added...
For centuries, chia seeds powered ancient Mayan and Aztec civilizations—in fact, “chia” is the Mayan word for “strength.” Today, these mighty seeds continue to be a vital nutrition source. They’re a...
May-o all your condiment dreams come true. The mayo that started it all, made with avocado oil and organic eggs for a taste that’s uncompromisingly delicious!Ingredients: Avocado Oil, Organic...
